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Noordsy's Food Animal Surgery, 6th Edition
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Noordsy's Food Animal Surgery, 6th Edition



Joseph W. Lozier (Editor), Andrew J. Niehaus (Editor) 

ISBN: 9781119930341

Wiley-Blackwell

March 2025

400 pages



Description


Fully updated new edition of a classic quick reference to common surgical procedures in farm animals


Noordsy¡¯s Food Animal Surgery, Sixth Edition is a classic quick reference to surgical procedures in livestock and companion farm animals. With a practical outline format, this book makes it easy to locate essential information on common surgical techniques, presenting 39 chapters across 6 sections for ease of navigation. The book is a helpful memory refresher for procedures or species encountered less frequently, enabling readers to build confidence in learning new surgical techniques.


Chapters review presurgical preparation, perioperative care and restraint, and surgical procedures of the major body systems, and the Sixth Edition has been updated throughout to remove outdated procedures and equipment, making way for new techniques and a focus on evidence-based best practices. Most illustrations have been updated to more accurately depict anatomy, providing surgeons with a clearer understanding of how to perform the procedures, and numerous clinically relevant photographs and illustrations have been added to better convey concepts and techniques.


A companion website allows readers to view and download figures from the text and contains study questions from the end of each chapter along with the answers to those questions.


Noordsy¡¯s Food Animal Surgery includes information on:


  • Surgical restraint, local, epidural, general, and postoperative anesthesia/analgesia, surgery of the head and neck, and surgical treatment of cattle with ocular disease

  • Umbilical hernias and infections, laparotomy, rumenotomy, fistulation, cannulation, pericardiotomy in cattle, abomasal surgery, surgical treatment of intestinal disease, and rectal prolapse repair

  • Surgical treatment of the male and female urogenital systems including conditions associated with urolithiasis and mammary surgery

  • Ligament and tendon surgery, foot and claw surgery, joint surgery, and common fractures and dislocations

Noordsy¡¯s Food Animal Surgery is an essential resource for veterinary students and large animal practitioners who care for farm animals.



Table of Contents


List of Contributors xv

Preface xvii

Acknowledgments xix

About the Companion Website xxi


Section I General Considerations, Restraint, and Analgesia 1

1 General Surgical Considerations 3

Determining Surgical Candidacy 3

Preoperative Procedures 3

Preparing the Surgical Site 8

Postoperative Care 8

References 13


2 Surgical Restraint 15

General Considerations 15

Keep Animals Calm and Reduce Stress 15

Techniques That Divert the Animal¡¯s Attention 16

Methods That Reduce Kicking 19

Methods for Raising a Leg in Cattle 19

Methods for Restraining the Tail in Cattle 20

Methods for Casting Cattle 23

Other Restraints 23

Mechanical Restraint 25

References 27


3 Local and Regional Anesthesia 29

General Considerations for Local and Regional Anesthesia 29

Anesthesia for the Abdominal Flank in Cattle 30

Line Block 37

Anesthesia of the Distal Limb Via Vascular (IV) Infusion in Cattle (Bier Block) 38

Anesthesia of the Horn (Cornual Nerve Block) 39

Eye and Eyelid Anesthesia in Cattle 42

Teat Anesthesia in Cattle 48

Sacral and Subsacral Paravertebral Blocks 50

References 56


4 Epidural and Subarachnoid Anesthesia and Analgesia 59

Relevant Anatomy 59

Administering Epidural Anesthesia 63

References 72


5 General Anesthesia and Sedation 75

General Considerations 75

Venipuncture and IV Catheterization in Ruminants 76

Injectable Sedation and Anesthetic Drugs 81

General Anesthesia 86

Recovery 88

Regulatory Concerns in Food- Producing Animals 89

References 90


6 Perioperative Analgesia 91

Pain Management in Surgical Patients 91

Commonly Used Analgesics 92

References 94


Section II Surgery of Head and Neck 97

7 Cornuectomy 99

Indications and General Considerations 99

Basic Cornuectomy in Cattle 99

Surgical Technique 100

Postoperative Care 100

Surgical Cornuectomy in Cattle 101

Cornuectomy in Goats 103

Equipment and Supplies Needed for Cornuectomy in Cattle and Goats (Equipment Will Vary Depending on Desired Procedure) 104

Reference 104


8 Sinus Surgery in Cattle 105

Trephination of Sinuses in Cattle 105

Equipment and Supplies Needed for Sinus Surgery in Cattle (Equipment Will Vary Depending on Desired Procedure) 108

References 108


9 Dentistry 109

General Considerations 109

Routine Dental Examination 109

Clinical Signs of Odontopathy 111

Oral Tooth Extraction Technique 111

Surgical Removal of Mandibular Cheek Teeth 112

Surgical Removal of Maxillary Cheek Teeth 112

Lumpy Jaw Debulking 113

Equipment and Supplies Needed for Dentation Procedures in Ruminants (Equipment Will Vary Depending on Desired Procedure) 113

References 113


10 Tracheotomy in Cattle 115

Indications and General Considerations 115

Restraint 115

Presurgical Procedures 116

Anesthesia 116

Surgical Technique 116

Postoperative Care 117

Equipment and Supplies Needed for a Tracheotomy in Ruminants (Equipment Will Vary Depending on Desired Procedure) 117


11 Esophagotomy in Cattle 119

Indications and General Considerations 119

Anatomic Considerations 119

Restraint 119

Presurgical Procedures 119

Anesthesia 120

Surgical Technique 120

Postoperative Procedures 121

Equipment and Supplies Needed for Esophagotomy in Cattle (Equipment Will Vary Depending on Desired Procedure) 121


12 Surgery of the Eye and Adnexa 123

Introduction 123

Keratectomy 124

Enucleation 124

Eyelid Masses 127

Nictitans Masses 128

Entropion Correction 128

Temporary Tarsorrhaphy 129

Nictitating Membrane Flap 129

References 130


Section III Abdominal and GI Surgery 131

13 Surgery of the Umbilicus 133

Introduction 133

Umbilical Hernia 133

Treatment 134

Umbilical Infection 136

References 139


14 Laparotomy in Cattle 141

Abdominal Surgery with a Flank Approach in Cattle 141

Exploratory Laparotomy 145


15 Surgery of Rumen 147

Introduction 147

Rumenotomy 147

Rumenostomy 150

References 152


16 Pericardiotomy 153

Introduction 153

Procedure 153


17 Abomasal Surgery 155

Displaced Abomasum 155

Abomasotomy 162

References 163


18 Intestinal Surgery 165

Introduction 165

Clinical Signs of Surgical Intestinal Lesions in Cattle 165

Diagnostics 166

Differentials 166

Supplies 166

Surgical Methods 167

References 168


19 Rectal Prolapse and Repair 169

Factors That Predispose to Rectal Prolapse 169

Types of Rectal Prolapse 169

Treatment 169


Section IV Female Reproductive and Urogenital Surgery 173

20 Ovariectomy 175

General Considerations 175

Indications 175

Surgical Approaches for cattle 175

Left Paralumbar Fossa Approach Ovariectomy in Cattle 177

Vaginal Approach Ovariectomy – Colpotomy in Cattle 178

Ovariectomy/Ovariohysterectomy in Miniature Pigs 180

References 183


21 Cesarean Section in Cows 185

Indications and Considerations 185

Restraint Positions and Related Abdominal Incision Sites 186

Left and Right Paralumbar Fossa Approach with Standing Restraint 188

Ventral Midline Approach in Dorsal Recumbency 190

Ventrolateral Approach in Lateral Recumbency 192

References 194


22 Episiotomy 195

Indications 195

General Considerations 195

Supplies 195

Anesthesia 195

Surgical Technique 195


23 Cesarean Section in Sheep and Goats 197

Indications 197

General Considerations 197

Patient Positioning and Abdominal Incision Sites 197

Standing Restraint for a Paralumbar Fossa Incision 198

Ventrolateral Recumbency for a Paralumbar Fossa Incision 200

Dorsal Recumbency for a Ventral Midline Incision 201

References 202


24 Cesarean Section in Sows 203

Indications 203

General Considerations 203

Restraint Positions and Related Abdominal Incision Sites 203

Presurgical Procedures 205

Anesthesia 205

Supplies 206

Surgical Procedures 206

Reference 209


25 Perineal Laceration Repair 211

General Considerations 211

Supplies 211

Presurgical Procedures for Both Second- and Third- Degree Laceration Repairs 211

Anesthesia 212

Surgical Technique for Second- Degree Laceration Repair 212

Surgical Technique for Third- Degree Laceration Repair 212

Postoperative Care of Second- and Third- Degree Perineal Lacerations 214

References 214


26 Repair of Vaginal Prolapse in Cows 215

General Considerations 215

Presurgical Procedures for All Methods 215

Anesthesia for All Methods 216

Supplies Needed for Vaginal Preparation 216

Buhner Suture 216

Modified Caslick¡¯s Method 216

Modified Minchev Method (Vaginopexy) 218

Button and Pin 220

Cervicopexy and Vaginopexy 220

Reference 222


27 Teat and Udder Surgery 223

General Considerations 223

Basics Required for Successful Teat Surgery 223

Surgical Technique for Closure of Full- thickness Teat Defects 224

Procedures to Re- establish Milk Flow 229

Treatment of Leaky Teats 236

Teat Amputation 237

Amputation of the Udder or Portions of the Udder 239

References 245


28 Urethral Extension to Correct Urovagina 247

General Considerations 247

Supplies 247

Presurgical Procedures 247

Anesthesia 248

Surgical Technique 248

Postoperative Care 250

Reference 250


Section V Male Reproductive and Urogenital Surgery 251

29 Castration 253

Castration 253

References 262


30 Surgery for Cryptorchidism, Ectopic Testicle, and Scirrhous Cord 263

Cryptorchidism 263

Surgery for Ectopic Testicle in Bulls 265

Scirrhous Cord Removal 265

Equipment and Supplies Needed for Cryptorchid Castration 267

Reference 267


31 Inguinal Herniorrhaphy 269

Inguinal Herniorrhaphy After Castration 269

Inguinal (Scrotal) Herniorrhaphy in Mature Bulls 270

Equipment and Supplies Needed Inguinal Herniorrhaphy 277

References 277


32 Penile and Preputial Surgery in Bulls 279

Classifications of Penile and Preputial Conditions 279

Phallorrhaphy: Correction of Ventral and Spiral Deviations 280

Surgery to Correct Persistent Frenulum 287

Surgery to Correct Hematoma of Penis in Bulls 288

Circumcision 290

Preputial Bandaging 293

Equipment and Supplies Needed for Preputial Bandaging 295

Preputial Resection and Anastomosis (¡°Reefing¡±) 295

Surgery to Correct Phimosis 297

Fibropapilloma Excision 298

Nonsurgical Treatment of Penile and Preputial Lacerations 298

Equipment and Supplies Needed for Penile Surgery 299


33 Preputial Diverticulectomy in Boars 301

Equipment Needed for Preputial Diverticulectomy (Equipment Will Vary Depending on Desired Procedure) 305

References 305


34 Surgical Preparation of Teaser Bulls, Boars, and Rams 307

General Considerations 307

Selected Surgical Procedures to Prevent Penile Intromission 308

Procedures to Block Sperm Flow 313

Equipment and Supplies Needed for Creation of Teaser Animals (Equipment Will Vary Depending on Desired Procedure) 316

Reference 316


35 Treatment of Urolithiasis 317

General Considerations 317

Urethral Process Amputation (Small Ruminants) 319

Urethrostomy 320

Tube Cystostomy 325

Ultrasound-Guided Percutaneous Tube Cystostomy in Small Ruminants 329

Urethral Catheterization via Perineal Urethrostomy 330

Urethrotomy 331

Surgery for Subcutaneous Abdominal Inflammation and Edema Caused by Urethral Rupture 333

Equipment and Supplies Needed for Treatment of Urolithiasis (Equipment Will Vary Depending on Desired Procedure) 333


Section VI Musculoskeletal Surgery 335

36 Ligament and Tendon Surgery 337

Flexural Deformities 337

Flexor Tendon Laceration 338

Interosseus Muscle/Suspensory Ligament Rupture 339

Gastrocnemius/Achilles Tendon Rupture 339

Luxating Patella 339

Cranial Cruciate Ligament Rupture 340

References 341


37 Foot and Claw Surgery 343

Lameness 343

Hoof Trimming 343

Surgical Procedures 345

References 352


38 Joint Surgery 353

Joint Effusion 353

Arthrocentesis 354

Joint Lavage 355

Arthrotomy 356

Arthroscopy 357

References 358


39 Surgery for Fractures and Luxations 359

Introduction 359

Treatment Options 359

Management of Common Fractures 364

Coxofemoral Luxation 365

Distal Limb Luxations 367

Digital Subluxation 367

References 368


Index 371



About the Author


Joseph W. Lozier, DVM, MS, DACVS-LA, is a Clinical Associate Professor in the Department of Veterinary Clinical Sciences at The Ohio State University in Columbus, Ohio, USA.


Andrew J. Niehaus, DVM, MS, DACVS-LA, is a Clinical Professor in the Department of Veterinary Clinical Sciences at The Ohio State University in Columbus, Ohio, USA.


 
 
 
 
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